Happy St. Patrick’s Day! A celebration of green that also marks the beginning of spring, this holiday is observed around the world. I’ve shared a few green recipes on Sweet Potato Soul, and here I’ve gathered some of the best vegan St. Patrick’s Day recipes from other vegan food bloggers to help you build a festive, plant-based menu.
When you think of Ireland, images of potatoes, hearty stews, and beer likely come to mind. Not every traditional dish is vegan, but modern plant-based cooking makes it easy to adapt classics or enjoy vegan versions. Whether you’re honoring Irish culture or just want a reason to eat something green, these recipes offer options for drinks, mains, sides, and desserts.
Historically, St. Patrick’s Day marked the death of Saint Patrick, the patron saint of Ireland. Today the shamrock-filled holiday is celebrated globally, with many people taking part by eating, drinking, wearing green, and adding green color to food and drinks. If you want to experiment with green recipes or try vegan takes on Irish favorites, this list has plenty of inspiration — from matcha treats to classic colcannon.
Vegan St. Patrick’s Day Drinks
Green beer is a common choice in the U.S., but there are many alcohol-free or more creative green drink options that suit a vegan lifestyle.
Matcha Smoothie
Matcha Latte
Green Juice
Green Smoothie
Vegan Irish Coffee (Vegan Irish Cream)
Vegan St. Patrick’s Day Meals
Potatoes are a staple of Irish cuisine, and many of these dishes embrace them. Here are vegan versions of classic Irish meals and comforting, hearty options perfect for the holiday.
Vegan Irish Stew (Guinness has been vegan since 2018!)
Roasted Cabbage Steaks
Vegan Corned Beef & Cabbage
Classic Irish Colcannon
Sweet Potato Shepherd’s Pie
Vegan Shepherd’s Pie
Dublin Coddle
Vegan St. Patrick’s Day Sides & Desserts
Save room for sides and desserts — they’re some of the most fun parts of a celebratory meal. These recipes include sweet treats and savory sides that work well for a festive spread.
Matcha Sticky Buns
Pepita Cilantro Pesto
Spirulina Chia Seed Pudding
Vegan Irish Soda Bread
Vegan Colcannon Cakes
Vegan Shamrock Shake
Irish Potato Candy
Kale Caesar Salad
Make Your Own Green Meal
If none of these specific dishes suit your needs, you can easily assemble a green-themed plant-based meal from staples you likely have on hand. Try raw veggies and hummus with broccoli, green peppers, cauliflower, and baby spinach. Roast asparagus and zucchini, or pair roasted vegetables with colcannon. Build a nourishing bowl with kale, avocado, roasted carrots, and a creamy tahini dressing. For a simple soup, blend green peas into a smooth, comforting pea soup. For dessert, arrange green fruit like kiwi and green apple with a yogurt or date-based dip.
Note that not every store-bought item is vegan — for example, traditional Baileys contains dairy — so choose vegan versions or prepare your own plant-based alternatives when needed.
How will you celebrate St. Patrick’s Day? What are your favorite vegan recipes for the holiday? Leave a comment below and share your ideas.